Ravioli & Wine Pairing at Boston Winery
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Ravioli & Wine Pairing at Boston Winery
Start Date 10/28/2026
Start Time 6:30 pm
End Date 10/28/2026
End Time 7:30 pm
Event Type Drinks and Tastings

Ravioli & Wine Pairing at Boston Winery

Event Details

Chef Fermine Torres of Venezia Restaurant serves five handmade raviolis, each paired with one of Boston Winery’s wines. The fillings include ricotta and nutmeg, butternut squash with brown butter sage, sundried tomato and basil, mushroom alfredo, and spinach and gorgonzola.